Bite Size Pizza

Bite Size Pizza

Duration : 45 mins

Serving : 2-3

Ingredients:

For Bread:

• 1 cup          Bisquick flour           
• 1/4 cup       All-purpose flour (maida)
• 2 tbsp         Butter (melted)
• to taste       Salt
•                     Water (warm)

Other Ingredients:

• 2 cups         Pizza Sauce
• 1 large        Onions (diced)
• 1 small        Tomatoes (diced)
• 1 medium   Bell Pepper (diced)
• Garnishing  Mozzarella Cheese

Method:

1. In a mixing bowl, mix the bisquick flour & all-purpose flour. Add melted butter & salt to taste. Mix them really nice and knead it with warm water as needed. The dough should not be hard either soft. 
2. Keep the dough aside for 15 mins.
3. After 15 mins divide the dough in equal portion to make them as small as they can fit in a mouth.
4. Now roll the portions in a small circles and poke it with a fork or any sharp object to make little hole's , which will help to bake it fast.
5. Once all are rolled, place them on the baking sheet and bake at 300 F' temperature in a preheated oven for 15 mins.
6. While they are baking diced your onion , tomatoes and bell peppers.
7. After 15 mins, take it out and apply pizza sauce (ready made) on each of them and bake them again for 10 mins.
8. Now add your veggie toppings to your pizza and garnish it with mozzarella cheese and bake for another 5 mins so the cheese will melt.
9. Serve it while its hot.

Notes:

• You can use just all purpose flour but bisquisk flour will make it little crisper. You can find bisquick flour in any supermarkets like walmart or target.
• You can add any topping you like... as pineapple or any meat.
• Pizza sauce you can use any brand but I have used Ragu.
• Adjust the oven temperature if you have gas ovens.